Salt & Pepper Squid in Country Hills, Calgary

About Salt & Pepper Squid

Salt and pepper squid is a classic dish of Cantonese-style Chinese cooking. Squid is typically cut into pieces, lightly coated and quickly fried so the outside turns crisp while the inside stays tender, then tossed with a seasoning built around salt and pepper.

Across Chinese restaurants in Canada, salt and pepper preparations are known for their light coating and savoury, peppery finish rather than a heavy sauce. That makes the dish a natural starter to share while the rest of the table's mains arrive, and an easy match for rice, noodles and vegetable dishes.

At Harvest Garden Restaurant, salt & pepper squid sits in the seafood and appetizer part of a menu that also covers soups, chicken, beef, pork, vegetables, noodles, rice dishes, combination dinners and party trays. Order it online for pickup or delivery around Country Hills, Harvest Hills, Coventry Hills and Panorama Hills, or enjoy it in the dining room.